Main Menu

Served Wednesday - Saturday 17.30 - 20.30

While You Wait

Warm Bread

Warm Crusty Bread with Balsamic Vinegar & Olive Oil

£5.95

Vegetarian

Vegan

Olives

Garlic & Herb Olive Medley

£5.95

Gluten free

Vegetarian

Vegan

STARTERS

Soup

Homemade Soup Served with a Crusty Roll

£6.95

Gluten free

Vegetarian

Vegan

Fritters

Shiitake Mushroom & Cheese Fritters with Escalivada & Salad

£7.50

Vegetarian

Gluten free

Kidneys

Devilled Lambs Kidneys & Mushrooms in a Creamy Paprika Sauce with Sourdough Toast

£8.50

Gluten free

Fishcake

Smoked Haddock Fishcake with Creamy Leeks & Rocket

£7.95

Antipasto

Selection of Cured Meats & Cheese with Warm Bread (Ask for gluten free option)

£7.95

Gluten free

Chicken

Buttermilk Chicken with Mango Mayonnaise & Pickled Cucumber

£7.95

Gluten free

Prawns

Spiced Chimichurri Prawns with Toasted Sourdough

£7.95

Gluten free

MAINS

T Bone

Locally Sourced 28 Day Matured 18oz T Bone Served with Vine Tomatoes, Field Mushroom, Dressed Watercress & Hand Cut Chips

£33.95

Gluten free

Sauces

Pepper Sauce £2.50

Red Wine Sauce £2.50

Shropshire Blue Cheese Sauce £2.50

Sirloin

Locally Sourced 28 Day Matured 8oz Sirloin Served with Vine Tomatoes, Field Mushroom, Dressed Watercress & Hand Cut Chips

£25.95

Gluten free

Sauces

Pepper Sauce £2.50

Red Wine Sauce £2.50

Shropshire Blue Cheese Sauce £2.50

Fish Curry

Cod, Salmon & Prawn Tanzanian Fish Curry with Basmati Rice

£19.95

Gluten free

Chicken

Parma Ham Wrapped Chicken Breast with Sauté Potatoes, Roasted Cherry Tomatoes, Fine Beans and a Creamy Tarragon Sauce

£19.95

Gluten free

Rabbit

Local Wild Rabbit Braised & Shredded with Carrots & Tomatoes Served with Fresh Tagliatelle Pasta

£19.95

Cod

Cod Topped with Creamy Mashed Potato with Mussels, Peas, Samphire & Warm Tartar Sauce

£19.95

Gluten free

Gnocchi

Roasted Cherry Tomato, Wild Mushroom & Pesto Gnocchi

£17.95

Duck

Pan Fried Duck Breast with a Parmesan Crust, Mash Potato, Butternut Squash Purée, Kale & Red Wine Sauce

£21.95

Canneloni

Baked Spinach & Ricotta Cannelloni with Tomato & Basil Sauce & Salad

£17.95

Vegetarian

DESSERTS

Sticky Toffee Pudding

Sticky Toffee Pudding with Butter Scotch Sauce & Clotted Cream Ice Cream or Custard

£7.50

Gluten free

Vegetarian

Profiteroles

Profiteroles with Warm Chocolate Sauce & Fresh Whipped Cream

£7.50

Vegetarian

Treacle Tart

Warm Treacle Tart with Custard or Ice Cream

£7.50

Vegetarian

Bread & Butter

Sourdough, White Chocolate & Raspberry Bread & Butter Pudding with Custard

£7.50

Vegetarian

Cheeseboard

Selection of Cheese & Biscuits with Chutney, Grapes, Apple & Celery

£11.95

Vegetarian

Port

Shot of Port£4

Whisky Board

Three 15ml Tasters of Different Whiskies. Dalmore 12 Year, Glenlivet 12 Year, Laphroaig 10 Year.

£10.95

Gluten free

Vegetarian

Vegan

Whisky Board

Hidiji Harmony, Indri Trini, Nikka Coffee Malt

£12.95

Gluten free

Vegan

Vegetarian

Affogato

Clotted Cream Ice Cream, Coffee & Liqueur of Your Choice

£7.95

Gluten free

Vegetarian

Shareboard

Tasters of Sticky Toffee Pudding, Profiteroles, Tart & Bread & Butter to Share Between Two

£18.95

Vegetarian

Cafe Gourmand

Coffee of your Choice and a Petite Portion of any Dessert

£6.95

Vegetarian

COFFEE

Espresso

£3

Gluten free

Vegetarian

Flat White

£3.25

Gluten free

Vegetarian

Cappuccino

£3.25

Gluten free

Vegetarian

Latte

£3.25

Gluten free

Vegetarian

Liquour Coffee

£5.95

Gluten free

Vegetarian

Hot Chocolate

£3.25

Gluten free

Vegetarian

Loose Breakfast Tea

£3.25

Gluten free

Vegetarian

Green Tea

£3.25

Gluten free

Vegetarian

Earl Grey Tea

£3.25

Gluten free

Vegetarian